This is a great chili recipe from Taste of Home's website. I personally swap out the ground beef for ground turkey and use my own taco seasoning. It's so easy to make and tastes delicious!
I freeze it in portions that we use which makes 4 meals out of one batch. If it's used as a topping then one recipe of chili will go a lot further.
Here are some ways we've used it:
- In a bowl with toppings and biscuits or cornbread
- Over spaghetti or macaroni noodles with cheddar cheese on top
- With fries as a gameday snack
- Over baked potatoes
- Over hot dogs (FYI - Oscar Mayer & John Morrell both make nitrate-free hot dogs, now!)
For Freezer: Cool Completely. Package in Ziploc freezer quart or gallon size bags depending on your family meal size.
To Serve: Thaw completely. Warm in saucepan.
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